Hands On
You will chop, slice and mix while actively preparing salsas, tacos, enchiladas, etc. Participation is required.
Demonstrations
We will showcase ingredients, techniques and traditions from Troncones. You can relax and enjoy as our instructors present each dish, making sure you gain a full understanding of the process.
Market Trip
This is the perfect cooking class for those who want to go to a small but special market. You will learn about local ingredients, and select the ripest vegetables.
Then we return to the chimenea for hands on chopping, slicing and mixing.
